Ingredients And Nutritional Information

April 25th

Butternut
Mushroom Risotto with Caramelized Onions

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525 Calories

13g Protein 1g Fat 67g Carbs 7g Fiber

Ingredients: Butternut Squash, Mushrooms, Nutritional Yeast, Arborio Rice, Vegetable Broth, Celery, Onion, Garlic, Spices, Salt, Balsamic Vinegar

Chickpea Tuna
Salad with Kale Slaw
and Celery Sticks

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275 Calories

 7g Fat 14g Protein 39g Carbs 12g Fiber

Ingredients: Chickpeas, Cashews, White Beans, Celery, Onion, Carrots, Parsley, Dill, Rice Vinegar, Apple Cider Vinegar, Cabbage, Lemon Juice, Spices, Salt

Chipotle Artichoke
Crab Cake With
Potato Salad

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375 Calories

7g Fat 10g Protein 60g Carbs 17g Fiber

Ingredients: Potato, Onion, Celery, Cashews, White Bean, Lemon Juice, Apple Cider Vinegar, Dijon, Chipotle Peppers, Chickpeas, Hearts Of Palm, Artichokes, Oat Flour, Spices, Salt

Baked Falafel Salad
with Creamy
Tzatziki Dressing

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445 Calories

 14g Fat, 21g Protein 65g Carbs 25g Fiber

Ingredients: Chickpeas, Parsley, Cilantro, Onion, Garlic, Mixed Greens, Peppers, Red Cabbage, Cucumbers, Cashews, Vinegar, Spices, Salt

Side

Buffalo Cauliflower
With Ranch 

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170 Calories

8g Fat 8g Protein 18g Carbs 6g Fiber

Ingredients: Cauliflower, Sriracha, Cashews, Apple Cider Vinegar, Dill, Cashews, Maple, Spices, Seasoning, Salt

Breakfast

Banana Walnut 
Breakfast Bar

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341 Calories

9g Protein 10g Fat 50g Carbs 8g Fiber

Ingredients: Oats, Almond Flour, Baking Powder, Cinnamon, Vanilla, Flaxseed, Bananas, Almond Milk, Maple, Walnuts, Dates,